Jason Schreiber is a staunch advocate of fruit cakes for every season. While his repertoire includes the boozy Christmas fruitcake loaded with dried fruits and nuts, it is not confined to it. The ...

Fruit cake can often be hard to master without drying out the mixture, but a chef has shared the 'secret' to making a moist cake - and it uses common leftovers. Fruit cake, renowned for its succulent ...

The inspiration for this cake comes from Diana Sturgis's mother-in-law's German apple kuchen and a fruit cake I once tasted made by the wonderful baker Jim Dodge. Beautiful Desserts Preheat the oven ...

Deborah Madison is known for great vegetarian cookbooks, beginning with the landmark “Greens Cookbook,” which she wrote in 1987 as the founding chef of Greens Restaurant in San Francisco. Clearly this ...

The best time of the year is upon us, Christmas spirit is in the air. Christmas celebrations are incomplete without rose cookies, mulled wine, roast chicken and most importantly fruit cake. Try this ...

**Add in eggs one at a time. Then continue mixing until well combined. Alternatively, add the dry ingredients to the apple cider. Add in glazed fruit mix and transfer to a baking pan and bake at 325°F ...

If you’re looking for one of the easiest cakes ever that is so moist and delicious it will disappear in minutes then you’ve come to the right place. This fruit cocktail cake recipe is a true winner on ...

Cakes can be transformed with various extra ingredients, whether that's seasonal berries, a zesty glaze or a splash of alcohol mixed into the batter. Renowned chef Ian Haste offers a different ...

An Australian food blogger has shared their simple recipe for a delicious slow cooker fruit cake using only three ingredients. Posting to her popular Facebook group Slow Cooker recipes & tips, the ...