Boneless, skinless chicken thighs are ideal for slow-and-low cooking. A quick sear in a cast-iron skillet develops a crust ...

Our test kitchen compared four roast chicken recipes to find the one with the crispiest skin, juiciest meat, and overall best flavor.

Feta-brined spatchcock chicken is cooked under a weight in this Egyptian recipe - The chef Michael Mina has a method for ...

Baked, tossed into a salad, served with rice, and more ways to prepare everyone’s favorite poultry. By Tanya Sichynsky A chicken dinner shouldn’t be a gamble; it should leave you feeling like a winner ...

Braised chicken dishes bring a lot to the table — literally and figuratively. By searing and then gently simmering the meat ...

Wolfgang Puck’s (very doable!) chicken potpie A foolproof recipe for cast-iron steak And, for when you’ve had a long, crazy ...

We’re always looking for smart and exciting ways to repurpose rotisserie chicken. Say goodbye to chicken salad and welcome this takeout-inspired recipe with open arms. Using leftover or store-bought ...

Keep dinner easy with Lemon Chicken and Orzo! A zesty, creamy, one-pot meal packed with chicken, parmesan, and herbs that's ...

Leftover Smoked Chicken Recipes are the perfect way to repurpose leftover smoked chicken meat into another dinner or lunch.